Vegetarian
Classic Margherita
Fresh San Marzano tomato sauce, buffalo mozzarella, hand-torn basil leaves, extra virgin olive oil drizzle.
$14.99
From our signature pizza luce classics to fresh pastas, vibrant salads, and indulgent desserts — there's something for every craving.
Order NowHand-stretched dough, San Marzano tomato sauce, finest toppings — the heart of pizzaluce.
Vegetarian
Fresh San Marzano tomato sauce, buffalo mozzarella, hand-torn basil leaves, extra virgin olive oil drizzle.
Popular
Double-layer premium pepperoni, aged mozzarella, rich tomato sauce, dried oregano, honey drizzle finish.
Chef's Pick
Smoky house BBQ sauce, grilled pulled chicken, caramelized red onion, smoked mozzarella, fresh cilantro.
Veg
White truffle cream base, wild mushroom medley, fontina cheese, fresh thyme, black truffle oil finish.
Spicy
Spicy nduja sausage, calabrese salami, chili flakes, fresh mozzarella, fiery arrabbiata tomato base.
Veg
Mozzarella, gorgonzola, parmesan, and ricotta on garlic cream base. Topped with walnuts and honey.
Start your pizza luce experience with our hand-crafted small plates and crowd favorites.
Veg
Oven-baked focaccia with roasted garlic butter, sea salt, rosemary, and melted mozzarella. Served with marinara dip.
New
Creamy burrata, thinly sliced San Daniele prosciutto, heirloom tomatoes, basil oil, aged balsamic glaze.
Fan Fave
Golden risotto balls stuffed with ragù and mozzarella, lightly fried. Served with spicy arrabbiata sauce.
Slow-cooked sauces, fresh pasta made daily — a beloved part of the pizzaluce dining tradition.
Popular
8-hour slow-cooked beef and pork ragù, fresh spaghetti, San Marzano tomatoes, Parmigiano-Reggiano.
Chef's Pick
Rigatoni tossed with guanciale, free-range egg yolk, Pecorino Romano, cracked black pepper. Classically Roman.
Veg
Penne tossed in house-made basil pesto, toasted pine nuts, cherry tomatoes, shaved parmesan, lemon zest.
Crisp, vibrant salads — the perfect luce pizza companion for lighter appetites.
Veg
Crispy romaine, house Caesar dressing, shaved Parmigiano, sourdough croutons, anchovies optional.
New
Wild arugula, sliced Bosc pear, candied walnuts, gorgonzola crumbles, white balsamic vinaigrette.
End on a sweet note with our irresistible Italian-inspired desserts.
Classic
Espresso-soaked ladyfingers, mascarpone cream, dark cocoa dusting. Made fresh daily in our kitchen.
Fan Fave
Warm folded pizza dough filled with creamy Nutella, sliced strawberries, powdered sugar, vanilla gelato on side.
Veg
Silky vanilla bean panna cotta topped with seasonal berry compote and a hint of limoncello syrup.
Refresh with our curated selection of Italian-style sodas, wines, and artisan drinks.
Non-Alcoholic
Sparkling mineral water with your choice of house-made syrup — blood orange, lemon, raspberry, or elderflower.
Wine
Smooth Tuscan Chianti with notes of cherry, plum, and earthy spice. Perfect pairing with any pizza luce pie.
Hot
Rich, bold double-shot espresso from our Italian roast blend. Perfect finish to any pizzaluce dining experience.
Place your order online or visit us at 235 E 53rd St, New York. We can't wait to serve you.
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